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Reservations & Private Party Guidelines

Standard Reservations

Maximum number for any reservation is 6 people.
We never guarantee a specific location in the restaurant.
Managers may at their discretion take larger groups only on the day of the reservation based on availability.

Private Party Inquiries


We are currently only taking full buyouts of the restaurant.
Pricing does not include tax or 20% gratuity

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Sunday through Thursday evenings - $3500 Food & Beverage Minimum

Friday and Saturday evening - $5500 Food & Beverage Minimum

Saturday and Sunday Brunch - $8500 Food & Beverage Minimum

Basic Food & Beverage Options

For all large parties and special events, a Specialized Buffet is offered. Family Style and Fixed Menu options can also be offered dependent on time and date for smaller parties (max 20 guests). 

Brunch

Sat & Sun, Brunch Buffet starting at $32.00 per person 

4 to 7 items from the standard brunch menu

Lunch

Mon-Fri, Lunch Buffet starting at $30.00 per person 

2 Salads, 3 sides, 3 sandwiches, or pizzas 

Dinner

Mon-Sun, Dinner Buffet starting at $50.00 per person

2 Salads, 3 sides, 3 Entrée Style Mains

Appetizers

Mon-Sun, Appetizer Buffet starting at $28.00 per person

4 to 7 items from Starts or Sides

Salads

Caeser, Market, Mixed Greens, Chinese Chicken

Sides

Truffle French Fries, Mixed Greens, Sweet Potato Fries, Mustard Slaw 

Sandwiches

Grass fed Burgers, Hot Chicken, Beyond Burger, The Frida, The Fred

Entrées

Brisket, St. Louis Ribs, Mary's Chicken Wings, Chuckwagon

Desserts

House-made Cup Cakes $4.00 per person, 

House made assorted Pastries, Brownies, Cookies, Blondies, $3.00 per person

Specialty Desserts, $6 per person

Option to bring a Cake, Cut & Plate Fee $2 per person              

  

Beverages

Iced Tea, Iced Water, Soft Drinks – All included with Buffets 

Black Coffee $3 per person 


Alcoholic Beverages 

Bottomless Mimosas / Bloody Marys @ $14 per person (last orders by 2:30pm)

Wine on consumption basis at by the bottle prices. Bring your own wine, Corkage $20

Full Bar and can accommodate Drink’s Tickets and set alcohol budgets                      

Prices exclude Sales Tax of 9.75% & Minimum Gratuity of 20% for all large parties

Disclaimer: All prices subject to change and availability     

Final Guest Count must be confirmed by Host 48 hours in advance and if the range of attendance is given Pedalers Fork will assume max attendance to ensure adequate food and beverage.

Cancellation Policy

Cancellations within 7 days are charged the event fee. Minimum events are charged 10% of the food and beverage minimum. Cancellations within 24 hours (or no show) are charged 50% of the assumed total.

Special Event Inquires

Please send an email to: Gideon Kleinman, gideon@pedalersfork.com

OTHER SERVICES

Valet Services

Smart Parking – Fred Mashhood / 818-223-8916 / 818-429-7019

Calabasas Park and Ride Parking, 23577 Calabasas Rd (adjacent to Leonis Adobe Museum)

Table Cloth Hire

$15 per Table Cloth (standard white and size for 4 Top Tables)

Floral Designer

Jenn Sanchez, +1 805 433-4054

Preferred Hotel

The Anza of Calabasas

Tanya Frisch - Director of Sales

tanya.frisch@theanzahotel.com

818-222-5300

www.theanzahotel.com

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